For centuries, the Island of Okinawa has specially cultivated and produced this rare form of Fermented Turmeric Tea. The special process of fermentation has been carefully developed and enjoyed for hundreds of years – producing a turmeric powder which dissolves instantly, and provides higher levels of key health-boosting compounds.
Just like matcha, our turmeric is extremely versatile, and can be enjoyed on its own! Such as part of an existing matcha routine, as an on-the-go drink (it only takes moments to mix with water), or as part of lattes or desserts!
A serving of this turmeric product is 1g (about 1/2tsp).
Fermented turmeric tea powder from Okinawa. Produced in accordance with the strictest international Food Safety & GMP practices.