Organic Superior Matcha

Description

Matcha Kari Organic Superior Matcha is one of the highest quality and finest green tea matcha powders in the world. It is ideal as a drinking matcha and makes the best matcha lattes.

The matcha in this product is rigorously tested for purity and potency. It is free of pesticides, heavy metals, radioactivity, and microbials. It is lab tested for high levels of nutrients, antioxidants, and brain boosters.

BEAUTY BENEFITS OF MATCHA

Matcha has antibacterial properties, which promote healthy skin, teeth, and gums. 

Matcha contains 3 to 10 times more antioxidants than steeped green tea. These antioxidants protect skin from from damaging free radicals, a key contributor to the aging process.

Matcha contains methylxanthines, which help boost microcirculation (think glowing skin). 

Drinking matcha once daily has been shown to increase thermogenesis (ability to burn calories). 

Matcha is an important source of the polyphenol superstar ECGC. ECGC protects against damage from UV radiation and pollution. It supports optimal metabolism and reduces obesity and fat cell production. ECGC has even been shown to protect chromosomes from damage associated with the aging process.

ADDITIONAL HEALTH BENEFITS OF MATCHA

Matcha's dense nutrient profile protects the heart and brain.

Matcha is nature's most concentrated source of of L-theanine. This amino acid naturally lowers blood pressure, increases focus, reduces anxiety, improves immunity, and boosts quality sleep.  L-theanine also stimulates brain receptors involved in learning, memory, and proper muscle impulses.

The amino acids in matcha act on serotonin and dopamine systems, promoting a sense of wellbeing.

Matcha also contains chlorophyll, vitamins C, B6, B12, chromium, selenium, zinc, and magnesium.